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50 Sips of Summer

We at Stock & Barrel remember a time in this city when asking for a “cocktail menu” would have resulted in a surly bartender just pointing to bottles on the wall behind them. Just like…

Photo by Chris Casella

The New Gastronomy

By definition, a gastropub is any drinking establishment that also serves high-end food. Presumably, one could classify a place like Clintonville’s O’Reilly’s a “gastropub,” if only for the mammoth burgers covered in piquant peppercorns, a…

Table Talk

Find out where in-the-know locals go for their favorite cheap ($10), rich ($100) or sweet eats in the capital city Jason Tostevin Filmmaker, Hands Off Productions Cheap: :Only one place to go with a Hamilton…

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