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50 Sips of Summer

We at Stock & Barrel remember a time in this city when asking for a “cocktail menu” would have resulted in a surly bartender just pointing to bottles on the wall behind them. Just like…

Home Theater Chef

The life of a chef can be demanding, both physically and emotionally. Long, hectic hours, modest pay—so when chefs get time off, unwinding is top priority. Sitting in on Monday Pizza Day with Chef Meach…

Photo by Megan Leigh Barnard

Foodwire

While the weather might not be heating up, the food scene certainly is. In this at-time bleak February, what better way to beat back the chill than spend time soaking up the warmth and good…

Photo by Chris Casella

Bar Bet

Bartenders, while a friendly bunch, can sometimes be a bit competitive. Each season, as new menus roll out across town, there is a bit of cocktail envy that inevitably takes place. With a seemingly endless…

Photo by Chris Casella

Bar Bet: Candy Canes

Bartenders, while a friendly bunch, can sometimes be a bit competitive. Each season, as new menus roll out across town, there is a bit of cocktail envy that inevitably takes place. With a seemingly endless…

Photo by Chris Casella

Winter Warmers

This year’s (614) Holiday Cocktail Competition presented by Campari was bigger than ever. The Gallerie Bar and Bistro played host to 24 bars from around the city, and beyond the outer belt. 200 people attended…

Photo by Megan Leigh Barnard

Fresh Tastes

 1   Denmark on High + Secret Cellar 463 N High St. Nestled in the bustling Downtown entertainment district, this unique combo business (along with California transplant Bareburger) finally put some life back in the…

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