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Photo by Jon McAllister
Photo by Jon McAllister

From the Editor

It’s 2016, ya’ll! Well, it should be. Maybe you snaked one of the early-bird copies of this winter edition in those waning days of December, but hey, you’ve had your office Christmas party, you’ve turned…

Angela Perley

New Flame

If you quickly shuffled through the new record from Angela Perley and the Howlin’ Moons—you’d be forgiven for thinking you’re listening to several different albums at once. The first 10-15 seconds of each tune play…

Photo by Megan Leigh Barnard
Photo by Megan Leigh Barnard

Opening Volley: October

Last month, I was invited to be a part of the panel at the Columbus Metropolitan Club’s 40th summer celebration and annual meeting. For those who know me, “metropolitan” isn’t the first adjective that comes to…

Photo by Chris Casella
Photo by Chris Casella
Eat

From the Editor

It’s almost sundown on the Tuesday after Labor Day, and I’m sitting at the border between summer and fall, that weird period of Ohio living where temperatures fluctuate so rapidly that the needle on your…

Photo by Chris Casella
Photo by Chris Casella

Tasting Notes

“Food is music to the body, music is food to the heart.” — Gregory David Roberts It’s hard for me to disagree. I’m watching Derek Trucks, Mavis Staples, Brittany Howard, Aloe Blacc join Stephen Colbert for…

Photo by Megan Leigh Barnard
Photo by Megan Leigh Barnard

Opening Volley: August

Beyond the incomparable thrill of witnessing a country collectively evolve right in front of us with the recent SCOTUS decision, it’s become a point of pride to know that without Ohio—and Jim and John Obergefell—we’d…

Photo by Chris Casella
Photo by Chris Casella
Eat

From the Editor

Just a few days before this issue hit the presses… I was having a conversation about culinary publications with an acquaintance who wanted to let me know about a magazine she’d picked up. “I really…

Image by Chris Casella
Image by Chris Casella
Eat

Field of Dreams

I’ve met Warren Taylor twice. I’ve been kissed by Warren Taylor three times. The first came on the sprawling estate that is Snowville Creamery, the second and third at the Nelsonville Music Festival, where Taylor…

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Opening Volley

We sure do like to talk “best” a lot around here. If we’re not passing around the latest “Columbus Named Best City to Waste Its Collective Time by Clicking This Article” lists on social media,…

Photo by Meghan Ralston
Photo by Meghan Ralston

Opening Volley

You know that old clichéd scene? It’s every dad’s nightmare: daughter is going out for a date, and when the kid comes to the door… IT’S SOME TATTOOED PUNK! How hilarious does that sound now?…

Sumukh_Cutout

The Big Gig

If you follow Columbus comedian Sumukh Torgalkar on social media (@SumukhComedy)—and you should—you’ll see just as much funny observations about the actual experience of being a comic (the shitty gigs, the confused audience members, the…

LATIN-LOVER

Pie Palette

Bobby Silver and business partner Faith Pierce maintain a fierce commitment to the art of the pie, not only contributing elevated flavors to the traditional dish but also offering inventive marketing tools and creative expression…

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Opening Volley

November 5, 2008. 1:45 p.m. In the champagne-daydream hangover after the election of a young senator from Illinois, a small but dedicated editorial staff huddled together to put the finishing touches on the pilot edition…

Jason Joseph Photography
Jason Joseph Photography

Love at the Top

Everyone needs love, and so there’s a reason why certain people are gonna need people like Nicci Sprouse. Despite the wellspring of dating apps and websites over the last decade, Sprouse has remained unplugged, searching…

Photo by Chris Casella
Photo by Chris Casella

Opening Volley

Damn, I love a good interview. So it stands to reason that I also love The Interview Issue, (614)’s fourth annual celebration of intriguing Columbus personalities through a series of inventive and in-depth profiles. For…

Photo by Chris Casella
Photo by Chris Casella

From the Editor

Last month, I ate small-batch beef jerky. You have questions, I assume. I do, too. Freely consuming such a thing leads one to question plenty about themselves and their purchases. What constitutes a small batch?…

Photo by Megan Leigh Barnard
Photo by Megan Leigh Barnard

Wake Up and Smell the Snark!

The decline in traditional newspaper readership has done more than separate the populace from the powers that be, it’s also fractured the connection between two former morning-time partners: Coffee and comics. Which is why Columbus’s…

Photo by Megan Leigh Barnard
Photo by Megan Leigh Barnard

Opening Volley

Think about the last time you had a great idea. Think about that overwhelming feeling, no matter how humble you might be, that you’ve just unlocked something that must be immediately shared with the world….

Photo at The Crest
By Nick Fancher
Photo at The Crest By Nick Fancher
Eat

From the Editor

It’s Saturday, and I’m alone in my office, combing through a stack of galleys for this, our second edition of Stock & Barrel. In a few days, these black-and-white pages enlarged on 11 by 17 stock…

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