Located just off Route 161 at I-270, this Hyde Park Prime Steakhouse maintains a solid tradition of the “Best Prime Steak” in the city and the highest level of service available anywhere.
FIRST COURSE (CHOOSE ONE)
Half Hyde Park Wedge
Blue cheese dressing, bacon, candied pecans, port wine drizzle
Anchovies upon request
ENTREES (CHOOSE ONE)
Crispy romano crusted chicken medallions, white wine lemon caper sauce, asparagus
Sautéed spinach, roasted garlic whipped potatoes, lemon crystal citrus sauce
Petite Twin Filet Mignon 6oz.
Roasted garlic whipped potatoes, crispy onion straws
Dry Aged Sirloin Chop Steak*
Roasted garlic whipped potatoes, mushroom bordelaise sauce, crispy onion straws
Steak Cabernet 6oz.*
Twin filet mignon, garlic, cracked pepper, roasted shallot cabernet sauce, crispy onion sauce
ENHANCE YOUR STEAK – Filet Mignon 10oz add $18
ACCENT YOUR ENTREE –Crab Bearnaise add $11.50
Flourless Chocolat Torte
Tax, gratuity and beverage not included.